Organic Palm Candy Cubes | Alternative for sugar
Krivasi's Organic Palm Candy Cubes are natural, unrefined sweeteners made from the nectar of palm trees, crafted to preserve their rich nutrient content. Free from artificial additives, our palm candy cubes are a healthy alternative to refined sugar, offering a unique, subtle sweetness with a mild caramel flavor. With a variable shelf life of 6 to 12 months, these palm candy cubes are perfect for enhancing the taste of your favorite beverages and dishes while promoting a healthy lifestyle.
Alternative Names: Palm Candy | Panakarkandu | Tal mishri | Panam kalkandam
Languages Names: பனம் சரக்கரை(Tamil), తాటి బెల్లం పొడి(Telugu), പന ശർക്കര പൊടി(Malayalam)
Benefits:
Rich in Nutrients: Packed with essential minerals like iron, magnesium, and calcium.
Natural Sweetener: Low glycemic index, making it a better option for managing blood sugar levels.
Digestive Aid: Known for its soothing effects on digestion and respiratory health.
Boosts Immunity: Helps in fighting colds, coughs, and general fatigue.
Suitable for All Ages: Gentle and safe for babies, kids, and adults.
Uses:
1. For Babies & Kids: Dissolve in warm water or milk to make a natural sweetener for their drinks or porridges. Helps soothe coughs and improve digestion in children.
2. As a Sweetener: Use it in tea, coffee, smoothies, or desserts for a healthier sweetness.
3. In Traditional Remedies: Combine with ginger or herbal teas for relieving cold and sore throat.
4. Cooking & Baking: Enhance the taste of traditional sweets, cakes, or even savory dishes.
Tags:
Organic Palm Candy, Palm Candy Cubes for Babies, Healthy Sweetener for Kids, Unrefined Palm Sugar, Organic Sweetener, Natural Sweetener for Tea, Healthy Sweetener for Desserts, Palm Candy for Cough and Cold, Organic Palm Candy Online, Palm Candy for Digestion.
Make the switch to Krivasi's Organic Palm Candy Cubes and experience a wholesome sweetness with every bite. Visit www.krivasi.com to order now!
Uses of Organic Palm Candy
Uses:
1. For Babies & Kids: Dissolve in warm water or milk to make a natural sweetener for their drinks or porridges. Helps soothe coughs and improve digestion in children.
2. As a Sweetener: Use it in tea, coffee, smoothies, or desserts for a healthier sweetness.
3. In Traditional Remedies: Combine with ginger or herbal teas for relieving cold and sore throat.
4. Cooking & Baking: Enhance the taste of traditional sweets, cakes, or even savory dishes.